Member Benefits


ICA participates in the annual Catersource Conference & Tradeshow and the Art of Catering Food (AOCF). This a great opportunity that provides opportunity for industry networking, education, information and social events.

The 2019 Catersource and Art of Catering Food will be held from February 24-27, 2019 at the Ernst N. Morial Convention Center in New Orleans, Louisiana.

Social Engagement

Join the members only Facebook group called the ICA Roundtable to connect with other ICA members. Network with over 1700 industry experts. ICA catering professionals are available for interaction to answer questions, brainstorm and problem solve together. Check out the ICA Instagram page to learn about what's going on with the ICA and what other catering companies are doing.

Membership Directory

As a member, you have complimentary access to the membership directory so you can connect with other industry leaders. You can search by company name, member name or zip code.


For over 37 years, members continue to pride in being a member of the organization. Download the ICA logo and proudly display it on your website, social media and email signature line to show your commitment and involvement with the ICA.

Find the ICA logo here.


Free monthly webinars on timely topics from ICA members delivered in 30 minute increments with Q&A from participants. Bonus: All webinars are recorded and archived on the ICA website.

Check out the members only learning lab documents section of the website that includes checklists, best practice samples, contracts. 

Bottom Line Savings

ICA is part of a 5 billion dollar foodservice purchasing program that has demonstrated average savings of 15%. This special program allows members to save money while maintaining product quality and flexibility in product selection.

ICA members received special registration discount codes to Catersource and Art of Catering Food.

ICA members receive special pricing for online training products for ServSafe Programs including Food Safety, Alcohol Service and Allergen training.