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Club ICA is open today from 3 - 6. Culinary Council will be there at 5! Meet our top chefs!! #escs10 - posted on 10/03/2010 18:33:14
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Board of Directors
PRESIDENT
MAGIC MOMENTS Inc.
Atlanta, Georgia, 770.560.0644
PRESIDENT-ELECT
Culinary Crafts
Orem, Utah, 801.255.6575
SECRETARY / TREASURER
The JDK Group
Camp Hill, Pennsylvania, 717.730.4661
FIRST VICE PRESIDENT
Dansereau Traiteur
Montreal, QC Canada, 514.735.6107
SECOND VICE PRESIDENT
Good Gracious! Events
Los Angeles, CA, 323.954.2277
IMMEDIATE PAST PRESIDENT
Rosewood Market / Distinctive Design Events
Highlands, North Carolina, 828.536.0383
PRESIDENT’S COUNCIL
Catering By Framboise
Staten Island, New York, 718.448.4252
DIRECTORS
Feastivities Events
Philadelphia, Pennsylvania, 610.889.0750
Sullivan University, National Center for Hospitality Studies
Louisville, KY, 502.456.6504 ext 4434
Thomas Preti Caterers
New York, NY, 212.764.3188
Emily’s Catering Group
Forestville CT, 860.585.8625
Scranton’s Restaurant & Catering
Pascagoula, Mississippi, 228.762.1900
Santa Barbara Catering
Tempe, Arizona, 480.921.3150
The Casual Gourmet
Centerville, Massachusetts, 508.775.4946
Honorary Directors
Different Tastes
Boston, Massachusetts, 617.884.3791
A Joy Wallace Catering Production and Design Team
Miami, Florida, 305.252.0020
Someone’s in the Kitchen
Tarzana, California, 818.343.5151
Ridgewells Catering
Bethesda, Maryland, 301.652.1515